COOK x3
REPORTS TO: UNIT SISTER IN CHARGE
POSITION SUMMARY
Three well-seasoned Hospital Chefs are being sought after by a Hospital that Is based in Mutare, Harare and Bulawayo. Candidates must be able to work in all the above locations.
· DUTIES AND RESPONSIBILITIES
• Preparing healthy quality meals
· The ideal candidate must be able to plan, cost and draft budgets for the kitchen. supervisory skills are a must have as well as ability to adhere to food handling and safety procedures.
· To support the Hospital by preparing and serving nutritious meals according to planned menus to all patients and staff at the scheduled times daily following all health, safety and environmental standards.
· Ensure that meals are prepared in time
· Monitoring and ensuring cleaning of kitchen and kitchen utensils.
· Ensuring a safe working condition by reporting any appliance faults to the Sister in Charge.
· Work well under pressure
QUALIFICATIONS, EXPERIENCE AND SKILLS
• Qualified Class 1 Cook with at least 2-year proven work experience.
• Hands-on experience with various kitchen equipment
• Up-to-date knowledge of advanced cooking techniques and non-traditional recipes.
• Good knowledge of culinary, baking and pastry techniques.
• Food Hygiene Certified and familiarity with sanitation regulations.
How to apply
To apply
Interested and suitably qualified candidates should apply in writing and submit applications to the email address below. Please enclose a CV and certified copies of relevant documents not later than the 22 July 2019.
email. [email protected]
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