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We are looking for a skilled and experienced Shift Manager to join our restaurant team.
Job Summary
- Type: full-time
- Location: Harare
- Category: Hospitality
- Closing Date: 2026-06-10
Key Responsibilities
- Oversee smooth running of shifts
- Supervise staff and ensure service excellence
- Maintain quality and control standards
- Assist in planning, budgeting, and reporting
Requirements
- Degree in Hospitality or related field
- At least 3 years’ experience in a similar role
- Strong leadership and supervisory skills
- Ability to manage daily operations, staff, and service standards
- Good planning, reporting, and customer service skills
- Must have a valid food handlers medical certificate
How to Apply
If you are interested and meet the above requirements, please submit your application and detailed CV to [email protected] by the 10th of June 2026.
About the Company
Chop Chop is a prominent company within Zimbabwe's food industry, specializing in the supply of fresh and processed meat products. The company operates an extensive network of butcheries and retail outlets nationwide, ensuring widespread access to its offerings. It boasts a fully integrated supply chain, encompassing primary production of cattle and pigs, through to abattoir, processing, and distribution into its own retail network. As a key subsidiary within the Innscor Africa Limited group, Chop Chop is dedicated to providing premium meat solutions directly to Zimbabwean consumers. This comprehensive operational model underpins its commitment to consistent quality and accessibility across the country.
Zimbabwe's leading integrated supplier of quality fresh and processed meat.