Celeste Medical Hub is looking for an experienced, passionate, and reliable Chef to join our kitchen team in Harare.
The successful candidate will be responsible for preparing high-quality, nutritious, and hygienically prepared meals for patients and staff, while maintaining high standards of food safety and kitchen operations.
Job Summary
- Type: full-time
- Location: Harare
- Category: Hospitality
- Closing Date: 2026-08-26
Key Responsibilities
- Prepare and cook breakfast, lunch, and supper meals according to planned menus
- Prepare meals suitable for patients with different dietary requirements, where required
- Ensure food is prepared and presented to a consistently high standard
- Maintain strict food hygiene, sanitation, and food safety standards
- Follow portion control and minimise food wastage
- Assist with menu planning and recipe development
- Ensure proper storage, labelling, and rotation of food supplies
- Monitor kitchen stock and communicate stock requirements
- Maintain a clean, organised, and safe kitchen environment
- Work closely with the kitchen team to ensure meals are prepared and served on time
- Assist with the preparation of food for the hospital’s onsite café
- Support the management of kitchen operations and ensure compliance with hospital standards
- Perform other duties related to kitchen operations as required
Requirements
- Proven experience working as a Chef, preferably in a hospital, healthcare, hotel, restaurant, or institutional kitchen
- Relevant culinary qualification or professional chef training
- Strong knowledge of food preparation, cooking techniques, and food safety
- Experience preparing meals for large groups is an advantage
- Knowledge of special diets and therapeutic meal preparation will be an added advantage
- Good organisational and time-management skills
- Ability to work under pressure and meet strict meal service times
- Strong teamwork and communication skills
- Professional, reliable, and committed to maintaining high standards
- Must be willing to work shifts, weekends, and public holidays as required
Salary
450
How to Apply
To apply, please visit: ihararejobs.com
About the Company
Celeste Medical Hub operates as a dedicated healthcare facility located in Harare, Zimbabwe. It offers a comprehensive range of medical services, including general practitioner consultations, chronic disease management, and urgent care. The hub is particularly recognized for its specialized occupational health services, providing essential pre-employment medicals, driver's license medicals, visa medicals, and drug testing for individuals and corporate clients. By focusing on accessible and reliable medical assessments, Celeste Medical Hub plays a crucial role in supporting the health and well-being of the Zimbabwean workforce. The company is committed to delivering professional medical solutions vital for employment and personal health certification within the country.
Zimbabwe's trusted hub for occupational health and general medical care.
Frequently Asked Questions
What qualifications and experience are typically required for an Experienced Chef role in Zimbabwe, especially within a medical or institutional setting?
Zimbabwean employers typically seek a culinary diploma or relevant certification, coupled with several years of proven experience in a professional kitchen. Experience adhering to specific dietary requirements or managing large-scale catering operations is highly valued.
Can you describe the common day-to-day responsibilities of an Experienced Chef within a Zimbabwean medical hub environment?
Daily tasks involve menu planning, precise food preparation, and ensuring strict adherence to hygiene and food safety standards for diverse dietary needs. You would also be responsible for inventory management, ordering supplies, and potentially supervising junior kitchen staff.
What are the typical work culture and expectations for chefs in Zimbabwean hospitality, particularly concerning hours and teamwork?
The work culture often emphasizes respect, collaboration, and a strong work ethic, especially given the long and irregular hours common in hospitality. Employers expect punctuality, adaptability, and a consistent commitment to service excellence.
What typical benefits, such as leave, medical aid, or pension, can an Experienced Chef expect in Zimbabwe's hospitality sector?
Standard benefits often include annual leave, sick leave, and contributions to the National Social Security Authority (NSSA) pension scheme as mandated by law. Some employers may offer additional perks like basic medical aid or meal allowances, varying by institution.
What should a job seeker include in their application, and what do Zimbabwean employers value most for an Experienced Chef position?
Applicants should submit a comprehensive CV detailing their culinary experience, skills, and relevant certifications. Employers highly value practical experience, a positive attitude, ability to work under pressure, and strong professional references.