WAITER – C Experience 166 views

Key Responsibilities

• Warmly greet guests and create a welcoming atmosphere.
• Accurately take food and drink orders and communicate them effectively to the kitchen.
• Set up tables with linens, silverware, and glasses, ensuring presentation standards are met.
• Serve food and beverages efficiently and with a smile.
• Upsell specials, drinks, and desserts to enhance guest satisfaction.
• Handle bill payments and ensure accuracy.
• Clear and reset tables promptly for the next guests.
• Maintain cleanliness and hygiene in the dining areas.

Requirements

• Previous experience in a restaurant or lodge setting is a plus (but we love fast learners!).
• Excellent communication and interpersonal skills.
• A positive attitude and a strong focus on customer service.
• Ability to work in a fast-paced, dynamic environment.
• Attention to detail and good organizational skills.
• Flexibility to work shifts, including weekends and holidays.

How to Apply

To apply, send your CV to [email protected]