Looking for a hands-on Professional Cook with all round professional cookery experience to cover menu planning, preparation, hygienic food serving, kitchen upkeeping and managing food inventory as required.
DUTIES
Planning, preparing and serving meals in a private home environment according to clients tastes and dietary needs/specifications.
Catering for parties, holiday meals, luncheons and other social events as required.
Ordering groceries and supplies as required.
Performing good kitchen housekeeping at all times through washing dishes and utensils.
Reporting any appliance faults, maintenance required, or unsafe working conditions.
REQUIREMENTS
Qualified Professional Cook with proven experience in a private home environment.
Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers).
Up-to-date knowledge of advanced cooking techniques.
Good knowledge of culinary, baking and pastry techniques.
Food Hygiene certified and familiarity with sanitation regulations.
Good command in English Language both written and spoken.
Basic Computer skills.
Physically fit and attentive to detail.
Job Summary
More Information
- Job Application Details TO APPLY Interested and qualified personnel to send CVs and proof of qualifications to email: [email protected] Only shortlisted candidates will be contacted