We welcome passionate culinary students who are eager to gain hands-on experience in a professional kitchen.
Job Summary
- Type: internship
- Location: Harare
- Category: Hospitality
- Closing Date: 2026-05-25
Key Responsibilities
- Gain practical experience in food preparation and kitchen operations
- Learn from experienced chefs in a fast-paced environment
- Enhance your culinary skills and industry knowledge
- Be part of a supportive and professional team
Requirements
- Culinary students who are seeking an attachment opportunity.
How to Apply
Submit your CV and a short cover letter outlining your interest and availability. DEADLINE: 25th May, 2026 [email protected] 0776232668
About the Company
Golden Conifer Events and Conference Center stands as a reputable venue located in Harare, Zimbabwe. It provides comprehensive facilities and tailored services for a diverse array of functions, encompassing corporate conferences, business seminars, and elegant social events. The centre is equipped with versatile function rooms, modern audio-visual technology, and experienced event coordination teams dedicated to ensuring seamless and successful gatherings. Golden Conifer's commitment to delivering professional service, coupled with bespoke catering and decor options, firmly establishes it as a preferred destination for high-calibre event solutions across Zimbabwe.
Harare's premier destination for seamless events and productive conferences.
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