COOK – NSSA 55 views

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NSSA is an organisation undergoing a transformation journey to position itself as a modem and relevant entity that delivers real value to its members through responsive social security services. In addition, we strive to stimulate economic activity, generate foreign currency, and create jobs for the benefit of Zimbabweans.
The new NSSA conducts its business in an honest, accountable, and transparent manner and we seek to recruit like minded Individuals In the following areas:

COOK (WCRC BULAWAYO) Grade2
Reporting to the Domestic Supervisa, the successful candidate will be responsible fa the preparation of meals In the kitchen for rehabilitees at the Rehabilitation Center

Key Outputs
Prepare serve and present meals professionally on a dally basis
Maintain a dean workplace area befitting a place where food Is being prepared
Ensure that kitchen utensils are clean before and after use and are stcred away safely
Ensure ingredients are in adequate quantities fa the preparation of meals and are stored in a clean place

Qualifying Requirements
Diploma in Professional Culinary Aris
A minimum of 3 years’ experience in 8 food service Industry

Key Competencies and Characteristics
Good communication skills
Excellent interpersonal skills
Hygiene and cleanliness
Computer Literacy