Address: 115 ED Mnangagwa Rd, Highlands, Harare Whatsapp (ONLY for CV Making): +263784644514

CHICKEN CHEF – Chicken House 7 views

Job Summary

  • Type: full-time
  • Location: Harare
  • Category: Chef
  • Closing Date: 2026-06-08

Key Responsibilities

  • Prepare and cook chicken meals according to company standards
  • Ensure food quality, taste, and presentation are consistent
  • Maintain cleanliness and hygiene within the kitchen area
  • Monitor stock levels and assist with inventory management
  • Follow food safety and health regulations at all times
  • Work efficiently during peak service hours

Requirements

  • Proven experience in a fast food kitchen or restaurant environment
  • Ability to prepare fried, grilled, and roasted chicken dishes
  • Good communication and teamwork skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of food hygiene and food safety standards
  • Flexible to work shifts, weekends, and public holidays
  • Culinary or hospitality training/certificate
  • Experience in high-volume fast-food operations

How to Apply

Interested candidates should send their CV and application letter to: [email protected]

About the Company

The Chicken House is a publishing company owned by Scholastic Corporation, specialising in children's fiction.

Website: https://chickenhousezw.com/

View all jobs at this company →

Frequently Asked Questions

What qualifications or experience are typically required for a Chicken Chef position in Zimbabwe?

Employers often look for candidates with a culinary certificate from a vocational college or polytechnic, alongside practical experience in a fast-food or restaurant setting. A valid food handler's permit, obtained through local health authorities, is also a standard requirement.

What are the common day-to-day responsibilities of a Chicken Chef at a full-service establishment like Chicken House?

Daily duties involve preparing various chicken dishes according to company recipes, which includes marinating, deep-frying, grilling, and quality control. You will also be responsible for maintaining kitchen cleanliness, managing inventory for ingredients, and ensuring all food safety standards are strictly followed.

What is the typical work culture and what are the expectations for a chef in the Zimbabwean fast-food industry?

The work environment often emphasizes teamwork, efficiency, and strict adherence to recipes and hygiene protocols. Expect shifts that may include evenings, weekends, and public holidays, as punctuality and reliability are highly valued.

What are the realistic career progression or growth paths for a Chicken Chef in Zimbabwe?

With experience and demonstrated skill, a Chicken Chef can progress to a Senior Chef role, Kitchen Supervisor, or even Assistant Restaurant Manager within a larger chain. Opportunities for specializing or moving into training roles may also arise over time.

What kind of benefits, such as leave or medical aid, can a full-time Chicken Chef expect in Zimbabwe?

Full-time employees typically receive statutory benefits including annual leave, sick leave, and potentially compassionate leave as per Zimbabwean labor laws. Depending on the employer, benefits may also include contributions towards a pension fund or a basic medical aid scheme.

How should I apply for a Chicken Chef position in Zimbabwe, and what do employers generally look for?

A strong application includes a well-structured CV highlighting relevant culinary experience and a brief cover letter expressing your interest. Employers often prioritize candidates who demonstrate excellent hygiene practices, reliability, a positive attitude, and the ability to work effectively in a fast-paced team environment.

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