ASSISTANT COOK – ENVIRONMENTAL MANAGEMENT AGENCY 142 views

VACANCY 

 

 

Applications are invited from suitably qualified persons to fill the following positions that have arisen within the Environmental Management Agency (EMA) – an equal opportunity employer.Reporting to the Administration Officer the job incumbent will be responsible for assisting in the preparation and serving of food, cleaning the canteen and utensils and ensuring the kitchen is well stocked.

 

 

Duties and Responsibilities entail:

 

 

• Assists in preparation of the menu for the day/event.

• Cleans food preparation areas as determined by law and Agency policy.

• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.

• Orders ingredients and spices as needed.

• Operates various kitchen appliances such as a blender, oven, grill, or stand mixer.

• Assists in the development of new recipes.

• Estimates expected food consumption per day/event.

• Keeps records and accounts of food purchases.

• Orders new menu items for specials or cheap deals.

• Prepares any necessary sauces or accompaniments before meal service begins.

• Cleans up the kitchen and utensils after every meal.

• Raises requisitions of groceries and other canteen consumables.

 

 

Qualification, Experience and Competences:

 

 

• Certificate/Diploma in Hotel and Catering.

• Health certificate.

• At least two years’ experience in a similar post.

• High creativity level

Job Summary

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Job Type

Contract

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Location

Harare

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Category

ASSISTANT

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Closing Date

July 11, 2025