HEAD COOK – St Giles Medical Rehabilitation Centre 55 views

VACANCY
St Giles Medical Rehabilitation Centre

REQUIRES:
Head Cook
The Candidate must be a holder of a Diploma in Cookery or Culinary Arts and at least 2 years experience.

The key result areas include:
1. Ensure that high standards of safety and hygiene are adhered to.
2. Ensure production of quality food consistently.
3. Ensure that no problems arise during serving food to patients and staff and that it is done on schedule.